Gallery

1Glimpses of Alumni lecture Organized at College of Food Technology

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2UG Laboratory

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3Computer Laboratory

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4Majha Ek Divas Majhya Balirajyasathi

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5Kharif Crop Seminar

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6Students Preparing and Marketing of value added food Products

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7World Food Day Celebration

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8Student’s Performance in Interuniversity Sports/Games

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9HACCP ISO-22000 FoSTac Internal Auditor training Programme

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10Competitive Examination Guidance

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11MCED Women Self Help Group Training under SC-ST sub plan 2018-19 to 2022-23

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12Celebration of Ganpati Festival 2018-19 to 2022-23

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13First prize in National Tech Fest ADROIT-2023

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14College Received Awards

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15Two Weeks training programme for college Faculty and PG, Ph.D. students at University of Debrecen Hungary under NAHEP, VNMKV Parbhani

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16Two Weeks training programme for college Faculty and PG, Ph.D. students at University of Debrecen Hungary under NAHEP, VNMKV Parbhani

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17Two Weeks training programme for college students at Asian Institute of Technology, Thailand under NAHEP, VNMKV Parbhani

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18Training on Millet Processing and Value Addition at AICRP on Utillization of Animal Energy VNMKV

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19Training on Fruit and Vegetable Processing and Value Addition at KVK Tuljapur Women Self Help Group Trainee Visited to CFT, VNMKV Parbhani 2018-19 to 2022-23

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2005 days Refresher Training Programme(RTP) in Collaboration with MANAGE and CAD Hyderabad at CFT VNMKV Parbhani

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21Tree Plantation Programme 2018-19 to 2022-23

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22Celebration of Chatrapati Shivaji Maharaj Jayanti and Dr. Babasaheb Ambedkar Jayanti 2022-2023

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23NSS Activities 2018-19 to 2022-23

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24Alumni Lecture Series 2018-19 to 2022-23

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25Programme on Personality Development and Communication Skills under Human Resource Development Sub Plan ICAR New Delhi

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26Visit of Hon’ble Governer Shri Bhagat Singh Koshyari to ELP Fruit and Vegetable Processing Plant and CFT Entrepreneurs Melava

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27Industrial Tour (third semester students)

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28Food Basket to :Hon. Governor, Shri. Ramesh Bais, State of Maharashtra on the occasion of Online Convocation Ceremony

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29Degree Award Certificate Distribution Programme at faculty Level

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30Common Incubation Centre under PMFME through ministry of Food Processing Industries of Rs. 3,29,50000 for three processing line namely jaggery, sugarcane juice and spice processing(Jaggery processing)

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31Common Incubation Centre : Spices Processing and Sugarcane Juice processing Line

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32Orientation Programmes: Parents Meeting, Freshers for B.Tech and Send Off For Final Year M.Tech Students 2018-19 to 2022-23

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33Visit of Shri. Mayank Gandhi, Chairman and Founder Krushikul Global Vikas Trust, Shirsala Dist.Beed

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34Dignitaries Visit 2018-19 to 2022-23

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35School Students Visit

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36Inauguration of College Magzine: Inaugurated by Mr.Satish Borkhade, Director Sales and Marketing, Flavosis

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37Inauguration of College Magzine: Inaugurated by Mr.Satish Borkhade, Director Sales and Marketing, Flavosis

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38Hon’ble Chief Minister of Maharashtra State Shri. Eknathji Shinde and Hon’ble Central State Railway Minister Shri. Raosaheb Danve Patil visited stall and appreciated for the formulated Millet based food products in the Krushi Mahostav on 1st Jan 2023

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39Hon’ble Agriculture Minister of Maharashtra State Shri. Abdul Sattar Saheb and Hon’ble Vice Chancellor VNMKV Dr.Indra Mani, University Directors and PS to CM Maharashtra State visited stall and appreciated for the formulated Value added food products

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40Students visit to industries and other educational institute

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